Our roots, our future
Fooddycoat was born from the experience of a family that, for over forty years, has dedicated its work to research and quality in the field of baking trays and mould coatings. A history rooted in artisan craftsmanship and a deep knowledge of materials, but which has evolved over time, embracing innovation, technology, and sustainability.
The company has transformed over the years, moving from a local business to a dynamic, forward-looking enterprise, while maintaining the values that have made it a solid company:
attention to detail, listening to customer needs, and a constant commitment to offering increasingly high-performance solutions.
Thanks to the transmission of skills from one generation to the next and continuous investment in research and development, Fooddycoat today represents a benchmark for the sector, capable of combining tradition and innovation, with a constant focus on excellence.
Some clients we have worked with
A partner you can count on
We carefully serve each client, offering personalized services that meet specific needs in both professional and domestic settings. From consulting to choosing the ideal coating, to the custom creation of baking trays and moulds, we accompany our clients every step of the way.
We work every day alongside bakers, pastry chefs, food companies, and cooking enthusiasts, aiming to offer solutions that combine functionality, durability, and superior performance.
Contact us
Our email
info@fooddycoat.it
Our phone
0425 - 1520002
Our address
Via Primo Maggio 6, 45010, Gavello (RO)
